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Categories:Viewed: 41 - Published at: 8 years ago
Ingredients
- 1/2 cup oil
- 1/2 cup raspberry vinegar
- 1/2 cup white sugar
- 2 teaspoons Dijon mustard
- 1/4 teaspoon oregano
- 1/4 teaspoon black pepper
Method
- Place in a jar with a lid and shake till sugar has dissolved.
- Store in the fridge.