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Categories:Viewed: 32 - Published at: 2 years ago
Ingredients
- 2 1/2 c. reduced-fat baking and pancake mix
- 1 c. shredded wheat-bran cereal
- 2 Tbsp. sugar
- 1 1/2 c. low-fat milk
- 2 eggs
- 1/4 c. golden raisins
Method
- Combine the baking mix, shredded cereal and sugar in a large bowl.
- Beat together milk and eggs in medium-size bowl.
- Pour milk mixture into the dry ingredients, stirring just until dry ingredients are moist; do not overmix.
- Stir in raisins.