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Categories:Viewed: 36 - Published at: a year ago
Ingredients
- 1 c. milk
- 1 c. dairy sour cream
- 1/4 tsp. almond extract
- 1 large (3 5/8 oz. or 3 3/4 oz.) pkg. instant vanilla pudding mix
- 1 (1 lb. 5 oz.) can cherry pie filling (2 c.)
- toasted slivered almonds
Method
- In mixer bowl, combine milk, sour cream and almond extract. Add pudding mix and beat with rotary or electric beater until creamy and well blended, about 2 minutes.
- Fill parfait glasses with alternate layers of pudding, cherry pie filling and almonds. Chill.
- Garnish with additional almonds.
- Makes 6 parfaits.