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Categories:
olive oil onion garlic tomato sauce horseradish molasses cider vinegar lemon zest water seitan buns hot sauce
Viewed: 37 - Published at: 7 years agoIngredients
- 2 tablespoons olive oil
- 1 small onion, chopped
- 1/4 cup garlic clove, minced
- 15 ounces tomato sauce
- 1 tablespoon horseradish
- 2 teaspoons molasses
- 2 teaspoons cider vinegar
- 1 teaspoon lemon zest
- 1/2 cup water
- 16 ounces seitan, shredded
- 6 sandwich buns
- hot sauce, to taste
Method
- Heat oil over med heat and add onion then saute 7 minutes. Add the garlic and cook one minute more.
- Stir in the sauce and cook 3 minutes then add horseradish, molasses, vinegar, lemon zest and 1/2 cup water. Simmer over low heat for 30 minutes. Stir occasionally.
- Fold in Seitan. Then fill buns with BBQ and top with coleslaw if you like.
- Serve with hot sauce on the side.
