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Ingredients
- 4 large potatoes
- 1 small onion
- 1/2 c. milk
- 1 tsp. salt
- 1 egg, beaten
- 2 Tbsp. flour
Method
- Peel and grate potatoes; mix with onion and milk. Mix with salt, egg and flour.
- Drop by tablespoon into hot fat in skillet. Brown on both sides.