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Categories:Viewed: 38 - Published at: 6 years ago
Ingredients
- 16 oz. hot sausage
- 16 oz. ground chuck
- 16 oz. Velveeta cheese, cubed
- 1 tsp. garlic powder
- 1 tsp. oregano
- 1 tsp. Worcestershire sauce
- 2 loaves party rye bread
Method
- Brown meats separately and drain well.
- Return to large skillet, and add remaining ingredients.
- Stir constantly over low heat until cheese melts.
- Spread on slices of bread.
- Place on cookie sheet and freeze.
- When frozen, remove from cookie sheet and store in plastic bags in freezer.
- To serve, bake at 350° for 10 to 15 minutes.
- These are delicious open-face sandwiches.
