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Ingredients
- 1-1/2 cups unsweetened pineapple juice
- 1 cup buttermilk
- 2 cups ice cubes
- 2 cans (8 ounces each) unsweetened crushed pineapple
- 1/4 cup sugar
Method
- Combine all ingredients in a blender or food processor; cover and process until smooth. Pour into glasses; serve immediately.