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Categories:Viewed: 28 - Published at: 7 years ago
Ingredients
- 1 tsp. sugar
- 1 pkg. instant pudding mix (vanilla)
- 1 small can crushed pineapple (with juice)
- 8 oz. sour cream
- graham cracker crust
Method
- Combine sugar and pudding mix together. Add crushed pineapple with juice. Stir in sour cream.
- Stir well.
- Pour immediately into prepared crust and place in refrigerator.