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Categories:Viewed: 47 - Published at: a year ago
Ingredients
- 2 c. sugar
- 1/2 c. white Karo
- 1/2 c. hot water
- 1/4 tsp. salt
- 2 egg whites
- 1 tsp. vanilla
- 1 1/2 c. nuts
Method
- In a 2-quart saucepan combine the first four ingredients. Cook and stir until sugar dissolves and mixture comes to a boil. Cook to hard ball stage without stirring.
- Remove from heat.