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Categories:Viewed: 109 - Published at: 5 years ago
Ingredients
- 1 qt. pineapple juice
- 1 qt. cranberry juice
- 3 oz. almond extract
- 1 to 1 1/2 c. sugar
- 2 qt. ginger ale (add just before serving)
Method
- Mix well and chill.
- Add 2 quarts of ginger ale before serving. Makes 24 (6 ounce) servings.