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Categories:Viewed: 37 - Published at: a year ago
Ingredients
- 2 lb. smokies
- 1 1/2 c. brown sugar
- 1 tsp. dry mustard
- 1/2 c. vinegar
- 1/2 c. water
- 3/4 c. tomato sauce
Method
- Mix mustard and brown sugar.
- Add water, vinegar and tomato sauce.
- Pour over smokies in covered casserole and bake 1 hour at 375°.