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Ingredients
- 4 large onions
- 1 c. sugar
- 1 stick butter
- water
Method
- Slice onions thin.
- Put in a large saucepan.
- Add butter, sugar and water to almost cover.
- Cook until onions are cooked down and liquid is a syrup.
- This is very good with steak.
- Save syrup to baste chicken and burgers.