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Categories:Viewed: 36 - Published at: 2 years ago
Ingredients
- 1 1/2 lb. ground beef
- 1 envelope onion soup mix
- 1 c. water
- 1 c. ketchup
- 2 Tbsp. firmly packed brown sugar
- 6 hamburger buns
Method
- In 10-inch skillet, brown ground beef over medium-high heat; drain. Stir in remaining ingredients, except hamburger buns. Bring to a boil over high heat. Reduce heat to low and simmer, uncovered, stirring occasionally, 8 minutes or until mixture thickens.