Ingredients

  • relish mixture
  • 8 cups ground green tomatoes
  • 4 cups ground onions
  • 6 sweet green peppers
  • 3 sweet red peppers
  • brine mixture
  • 6 cups sugar
  • 3 cups vinegar
  • 1 1/2 cups water
  • 1 tablespoon celery seed
  • 2 tablespoons mustard, seed
  • 1 1/2 teaspoons turmeric

Method

  • Relish Mixture Instructions.
  • Put all the ingredients for the relish mixture in a large plastic bowl (non-metallic) add 1/2 cup non-iodized salt and stir well, let mixture stand for 4 hours. Drain well, DO NOT RINSE.
  • Brine Mixture and Canning Instructions.
  • Once the relish mixture has set for the required time and drained well put in medium sized stock pot along with the ingredients from the Brine mixture and boil for 3 minutes. Add to hot jars adjust flats and rings and seal.