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Ingredients
- 4 eggs, well beaten
- 1 3/4 c. sugar
- 1 tsp. vanilla
- 1 (7 oz.) can coconut
- 1/2 c. self-rising flour
- 1 stick butter, melted
- 2 c. milk
Method
- Combine
- all
- ingredients.
- Mix
- well and pour into two 9-inch pie pans.
- Bake at 325° for 30 minutes or until brown. This pie makes its own crust.
- Yields two 9-inch pies.