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Categories:Viewed: 34 - Published at: 6 years ago
Ingredients
- 1 c. butter or margarine
- 2 c. semi-sweet chocolate chips
- 1 c. sugar
- 2 tsp. vanilla
- 4 eggs
- 1 c. flour
- 1 c. finely chopped walnuts
Method
- Preheat oven to 350°.
- Line 72 mini-muffin tins with fluted-foil baking cups or arrange baking cups on cookie sheet. Melt butter in a 3-quart saucepan over medium-low heat.
- Add chocolate chips and stir until melted.