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Ingredients
- apples
- sugar
- vanilla
- 1/4 c. water
Method
- Peel,
- core and quarter enough apples to fill a 5 quart microwavable casserole dish.
- Add 1/4 cup of water.
- Microwave on High for 35 minutes until
- tender.
- Stir in sugar to taste. Add vanilla.
- Keep in refrigerator.