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Categories:Viewed: 85 - Published at: 8 years ago
Ingredients
- 2 c. brown sugar
- 1/2 c. shortening
- 2 eggs
- 1/4 c. cocoa
- 1/2 c. boiling water
- 1 tsp. vanilla
- 2 1/2 c. cake flour
- 1 tsp. soda
- 1 c. sour milk
Method
- Add cocoa to water; stir and cool.
- Cream sugar, shortening and eggs.
- Add the cocoa water and vanilla.
- Sift cake flour and soda together; add alternately with sour milk, beating with each addition.
- Bake in greased and floured pan (9 x 13-inch) at 350° for 30 to 40 minutes.