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Ingredients
- 1 stick butter or margarine
- 1 c. self-rising flour
- 1 c. sugar
- 1 qt. container peeled, sliced apples
- nutmeg or cinnamon as desired
Method
- Melt butter and spoon a little into a large, glass baking dish (to grease it).
- Arrange the apple slices in the bottom of the dish.
- Combine remaining butter and other ingredients and pour over apples.