Boboli Aka Focaccia Bread Recipe - yeast

Method

• Mix together and let rise 30 to 40 min.
• Divide dough into 3 parts and place in 3 olive-oiled pie pans.
• Dimple dough with fingers.
• Place on top the following mix: Coarse sea (or possibly Kosher)
• salt, fresh grnd pepper, minced rosemary and thyme.
• If herbs are dry, soak in water for 10 min and then pat dry on paper towels.
• Let rise 50-60 min.
• Bake at 350 degrees for 25 min.
• May dip in extra virgin olive oil.