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Ingredients
- 1 c. margarine
- 1 1/2 tsp. vanilla
- 1 tsp. salt
- 1 c. sugar
- 2 c. flour
- 1 (6 oz.) pkg. (1 c.) butterscotch morsels
Method
- Combine margarine, vanilla and salt; blend well.
- Gradually beat in sugar.
- Add flour, then morsels.
- Mix well.
- Press evenly into ungreased 15 x 10 x 1-inch pan.
- Bake at 375° for 25 minutes. Cool, then break in irregular pieces and drain on absorbent paper.