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Categories:
whole wheat pizza butter garlic salt Parmesan cheese Asiago cheese tomato paste salt pepper garlic basil marjoram oregano ground thyme ground sage
Viewed: 49 - Published at: 6 years agoIngredients
- 1 (10 ounce) canrefrigerated whole wheat pizza dough
- 3 tablespoons butter
- 1 teaspoon garlic salt
- 2 tablespoons parmesan cheese, grated
- 1 tablespoon asiago cheese, grated
- 1 (15 ounce) can tomato paste
- 12 teaspoon sea salt
- 14 teaspoon pepper
- 14 teaspoon garlic powder
- 14 teaspoon dried basil
- 14 teaspoon dried marjoram
- 14 teaspoon dried oregano
- 14 teaspoon ground thyme
- 18 teaspoon ground sage
Method
- Pre-heat oven to 450F.
- In small saucepan, combine tomato paste, salt, pepper, garlic powder, basil, marjoram, oregano,sage, & thyme over medium heat.
- Bring to boil, reduce heat, & simmer 30 minutes, stirring often.
- Remove from heat & let it cool.
- Unroll dough onto cutting board & cut into 8 strips.
- Place strips on lightly greased baking sheet & bake 6-8 minutes.
- Should start to lightly brown.
- Melt butter & mix with garlic salt.
- Remove strips from oven & brush with butter mixture.
- Sprinkle with parmesan & asiago cheese.
