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Ingredients
- 1 pt. chocolate ice cream
- 2 tsp. instant coffee
- 1/4 c. milk
- 5 cubes or 1/4 c. ice
- Kahlua to taste
Method
- Put coffee, milk and ice in blender.
- Blend until slushy.
- Add ice cream and blend 3 seconds.
- Add Kahlua to taste and blend a second more and pour into glasses.