You may also like
Categories:
brown sugar soy sauce pineapple juice lime juice fresh ginger vegetable oil curry powder salt garlic chicken red bell pepper pineapple cooking spray rice
Viewed: 61 - Published at: 2 years agoIngredients
- 3 tablespoons brown sugar
- 3 tablespoons low-sodium soy sauce
- 2 tablespoons pineapple juice
- 4 teaspoons fresh lime juice
- 2 teaspoons grated peeled fresh ginger
- 2 teaspoons vegetable oil
- 1 1/2 teaspoons curry powder
- 1/4 teaspoon salt
- 3 garlic cloves, minced
- 1 pound skinned, boned chicken breast, cut into 32 bite-size pieces
- 1 cup (1-inch) pieces red bell pepper
- 1 1/2 cups (1-inch) cubed fresh pineapple
- Cooking spray
- 4 cups hot cooked rice
Method
- Prepare grill or broiler.
- Combine first 9 ingredients in a large bowl. Add chicken and bell pepper, tossing to coat. Thread chicken, pineapple, and bell pepper alternately onto each of 8 (12-inch) skewers. Discard marinade. Place kebabs on grill rack or broiler pan coated with cooking spray; cook 10 minutes or until chicken is done, turning occasionally. Serve with rice.
