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Categories:Viewed: 32 - Published at: 3 years ago
Ingredients
- 2 small pkg. jello (orange-pineapple)
- 1 c. pineapple juice (unsweetened)
- 1 pt. (16 oz.) cottage cheese
- 1 flat can crushed, drained pineapple
- 1/2 c. crushed pecans
- 1 c. marshmallows
- 1/2 pt. whipping cream
Method
- Boil jello and pineapple juice; let cool.
- Mix cottage cheese, pineapple and pecans.
- Sprinkle in marshmallows.
- Set in refrigerator and thicken.
- Add whipped whipping cream.
- Pour into mold and let set.