Ingredients

  • 1 (6 ounce) package frozen shrimp, thawed and drained
  • 1 (6 1/2 ounce) can crabmeat, drained
  • 1 cup shredded sharp cheddar cheese
  • 1 (6 ounce) package cream cheese, cut in 1/4 inch cubes
  • 1/4 cup sliced green onion
  • 1 -2 clove garlic, minced
  • 2 cups milk
  • 1 cup Bisquick baking mix
  • 4 eggs
  • 3/4 teaspoon salt
  • 1 dash nutmeg

Method

  • Heat oven to 400 degrees.
  • Grease 10 x 1 1/2 inch pie plate.
  • Mix seafood, cheeses, garlic, and onions in plate.
  • Beat remaining ingredients until smooth, 15 seconds in blender on high or 1 minute with whisk or hand mixer.
  • Pour into plate.
  • Bake until knife inserted between center and edge comes out clean, about 35-40 minutes.
  • Cool 5 minutes before serving.