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Hot Artichoke Dip - artichokes
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Categories:
artichokes
mayonnaise
Swiss cheese
Viewed:
66 -
Published at:
8 years ago
Ingredients
1 can (not marinated) artichokes (15 quarters), chopped
1 c. mayonnaise
1 c. shredded Swiss cheese
Method
Mix all of the ingredients and bake 15 minutes at 350°.
Top with Parmesan cheese.
Serve with goldfish crackers.
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