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Ingredients
- 2 lbs sweet potatoes
- 2 tablespoons honey
- 2 tablespoons olive oil
- 1 teaspoon lemon juice
- 12 teaspoon salt
Method
- Preheat oven to 350 degrees F.
- Peel and cut the sweet potatoes into 1-inch pieces and put in a 9 by 13 baking dish.
- In a small bowl whisk together olive oil, honey and lemon juice.
- Pour mixture over potatoes and toss to coat.
- Sprinkle with the salt, and bake, stirring occasionally, for about 1 hour, until potatoes are tender.
