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Categories:Viewed: 26 - Published at: 2 months ago
Ingredients
- 2 sticks margarine
- 2 1/2 c. all-purpose flour
- 1/2 tsp. salt
- 1 can Hershey's chocolate syrup
- 2 c. sugar
- 1/2 tsp. soda
- 4 eggs
- 6 Hershey bars, melted
- 1 c. buttermilk
Method
- Sift flour, salt and soda together.
- Cream the butter and sugar. Add eggs.
- Blend in flour mixture. Add buttermilk, syrup and melted candy bars.
- Beat well. Bake at 350°.
- Check in 45 minutes because cake can burn easily. Be sure to greased and flour cake pan.