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Categories:Viewed: 169 - Published at: 2 years ago
Ingredients
- 1 pkg. seasoned bread stuffing
- 1 stick melted margarine
- 1 c. water
- 2 1/2 c. or more chopped cooked chicken or turkey
- 1/2 c. chopped onion
- 1/4 c. chopped chives (optional)
- 1/2 c. chopped celery
- 1/2 c. mayonnaise
- 3/4 tsp. salt
- 2 slightly beaten eggs
- 1 1/2 c. milk
Method
- Mix together and pour over the dressing.
- Cover and refrigerate overnight.
- One hour before baking, take out and spread with 1 can undiluted cream of mushroom soup.
- Top with fresh mushrooms, if desired.
- Bake, uncovered, at 325° for 40 minutes.
- Sprinkle with grated cheese and bake 10 minutes.
- May freeze before adding cheese or before adding the soup.
