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Categories:Viewed: 108 - Published at: 8 years ago
Ingredients
- 1 1/2 lb. ground beef
- 2 medium onions
- 1 green pepper
- 3 Tbsp. butter
- 1 can tomato soup (10 3/4 oz.)
- 1 can mushroom soup
- 1 can celery soup
- 1 pkg. noodles (Kluski, 8 oz.)
- 1 can peas (16 oz.)
Method
- Brown chopped onions and pepper in butter.
- Add to beef and cook.
- Drain grease.
- Cook noodles; drain.
- Add all to soups and peas (sprinkle cheese on top).
- Bake in large flat dish for 3/4 to 1 hour slow.