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Categories:Viewed: 62 - Published at: 5 years ago
Ingredients
- 4 1/2 c. sugar
- 1 large can Pet milk
- 18 oz. chocolate chips
- 28 large marshmallows
- 2 sticks margarine
- 1 or 2 c. chopped nuts
- 1 Tbsp. vanilla
- 2 heaping Tbsp. peanut butter
Method
- Boil sugar and milk together in large kettle for 10 minutes, stirring to keep from sticking.
- Remove from heat and add rest of ingredients.
- Stir until everything has melted (do not beat). Pour into 10 x 14-inch buttered pan.
- Refrigerate for about 2 hours before cutting.
- Makes 5 pounds.
