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chicken Ro-Tel tomatoes green chili sauce flour tortillas flour margarine milk cooking oil chicken stock grated Monterey
Viewed: 3 - Published at: 5 years agoIngredients
- 1 1/2 lb. diced chicken or 1 1/2 lb. ground beef
- 1 can Ro-Tel tomatoes and green chilies
- 1 can Herdez green chili sauce
- 1 doz. flour tortillas
- 2 Tbsp. flour
- 2 Tbsp. margarine
- 3 c. milk
- 1/2 c. cooking oil
- 1 Tbsp. chicken stock
- 1 lb. grated Monterey Jack cheese
Method
- Cook chicken in a light amount of oil or chicken stock until it changes color. Drain liquid or oil and put back in pan.
- Now add Ro-Tel and cook chicken until nice and tender.
- The ground beef will be similar except let cook in its own juice until nice and brown.
- Drain.
- Add Ro-Tel and cook a few minutes.