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Categories:Viewed: 28 - Published at: a year ago
Ingredients
- 1 cup flour
- 1 cup brown sugar
- 3 cups quick-cooking oatmeal
- 1 cup margarine
- 14 cup boiling water
- 1 12 teaspoons baking soda
Method
- Mix flour and brown sugar.
- Add oatmeal and stir.
- Melt butter and add to dry ingredients.
- Mix baking soda into boiling water.
- Add baking soda and water to other ingredients and stir well.
- Place batter into aluminum foil-lined loaf pan and place in freezer for several hours.
- Slice and bake at 375F for 10 minutes, then cool on wire rack.
- P.S.
- Don't let anyone get into the cookie dough for a taste test while it sets in the freezer, as the dough is SO VERY GOOD.
- Every one will want to eat it before before it makes it into the oven.
