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Categories:
cookie crumbs butter unflavored gelatin cold water chilled whipping cream Betty Crocker vanilla ready white creme green creme
Viewed: 43 - Published at: 7 years agoIngredients
- 1 1/2 c. filled chocolate cookie crumbs (about 18 cookies)
- 1/4 c. butter or margarine, melted
- 1 envelope unflavored gelatin
- 1/3 c. cold water
- 1 c. chilled whipping cream
- 1/2 c. Betty Crocker vanilla ready to serve pudding (1 c.)
- 1/4 c. white creme de cacao
- 1/4 c. green creme de menthe
Method
- Mix cookie crumbs and butter thoroughly.
- If desired, reserve 2 to 3 tablespoons crumb mixture for garnish.
- Press remaining mixture firmly and evenly against bottom and sides of 9-inch pie pan.
- Chill.
