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Categories:Viewed: 50 - Published at: 7 years ago
Ingredients
- 2 c. flour (self-rising)
- 2 c. sugar
- 1 tsp. salt
- 4 eggs
- 1 c. oil
- 1 jar baby fruit
- 1 tsp. vanilla
- 1 1/2 c. pecans
Method
- Combine flour, sugar and salt.
- Add oil and baby fruit.
- Add eggs, one at a time.
- Add vanilla.
- Mix 4 minutes.
- Add pecans. Mix well.
- Bake 1 hour at 300° in Bundt pan.