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Ingredients
- 1/4 cup brown sugar
- 1/2 cup melted butter
- 1 cup flour
- 1/2 cup pecans, chopped
Method
- Mix all ingredients together
- in 9 x 13 pan and bake at 400°.
- Stir every 5 minutes until mixture is browned and crumbly.
- IMPORTANT! IF YOU DO NOT STIR EVERY 5 MINUTES, MIXTURE WILL DEFINITELY BURN! It should take 20 - 25 minutes total.
- Remove 1/4 of mixture. Spread remaining mixture over bottom of pan.
- Set all aside to cool.