You may also like
Categories:
butter sugar eggs bananas vanilla all-purpose baking soda salt Frosting weight Cream Cheese confectioners sugar vanilla
Viewed: 13 - Published at: 8 months agoIngredients
- FOR THE BARS:
- 1/2 cups Butter, Softened
- 2 cups Sugar
- 3 whole Eggs
- 3 whole Bananas
- 1 teaspoon Vanilla Extract
- 2 cups All-purpose Flour
- 1 teaspoon Baking Soda
- 1 pinch Salt
- FOR THE FROSTING:
- 1/4 cups Butter, Softened
- 4 ounces, weight Cream Cheese, Softened
- 2-1/4 cups Confectioners Sugar
- 1 teaspoon Vanilla Extract
Method
- 1. In a mixing bowl, cream butter and sugar.
- 2. Beat in eggs, bananas and vanilla.
- 3. Combine the flour, baking soda and salt. Add to the creamed mixture and mix well.
- 4. Pour into a greased 15 x 10 x 1 inch baking pan.
- 5. Bake at 350°F for 25 minutes or until bars test done.
- 6. Cool.
- 7. For the frosting, cream butter and cream cheese in a mixing bowl. Gradually add confectioners' sugar and vanilla. Beat well. If you want it thicker, add a littler more confectioners' sugar. Spread over the bars.
