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Categories:Viewed: 61 - Published at: 6 years ago
Ingredients
- 250 ml plain yogurt
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 garlic clove
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
- 8 mint leaves, chopped
- 1 teaspoon fresh dill, chopped
Method
- Mix everything well together and serve chilled.