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Categories:Viewed: 9 - Published at: 5 years ago
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 2 Tbsp. ripe olives
- 2 Tbsp. snipped parsley
- 3/4 tsp. seasoned salt
- 4 drops hot sauce
- 1/2 c. sour cream
- 1/2 lb. fresh mushrooms, finely chopped
Method
- Combine cream cheese and seasonings.
- Fold in sour cream and chill.
- Stir in mushrooms just before serving.