Categories:Viewed: 44 - Published at: 5 years ago

Ingredients

  • 2 eggs
  • 13 cup milk
  • 1 tablespoon sugar
  • 12 teaspoon vanilla
  • 14 teaspoon cinnamon
  • 4 slices bread

Method

  • In a shallow dish, beat together eggs, milk, sugar, vanilla and cinnamon until well blended.
  • Heat a buttered skillet over medium heat until just hot enough to sizzle a drop of water.
  • One slice at a time, dip bread into egg mixture on each side.
  • Place bread in hot pan, cook on both sides about 4 minutes each side or until golden brown, and no visible liquid remains.
  • Serve immediately.
  • Syrup, fresh fruit slices and confectioners sugar sprinkled on top are optional.