You may also like
Ingredients
- 1 medium size elephant
- 500 gal. brown gravy
- salt and pepper (50 lb. each)
- 1.7 tons crackers
- 2 rabbits (optional)
- 1 jalapeno pepper (optional)
Method
- Cut elephant into bite size pieces (this should take about 2 months).
- Add gravy and cook about 4 weeks at 465°.
- This will serve 3,800 people.
- If more are expected, 2 rabbits may be added, but do this only if necessary, as most people do not like finding hare in their stew!