Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 3 garlic cloves, pressed
  • 1 (14 ounce) can diced tomatoes
  • 1 (14 -15 ounce) can tomato sauce
  • 4 tablespoons chili powder
  • 2 teaspoons ground cumin
  • 3 -4 cups cooked macaroni
  • 2 cups cheddar cheese
  • 1/2 teaspoon salt

Method

  • Brown ground beef. When it is about half done press garlic into pan and add onion.
  • cook till ground beef is done onions should be clear drain grease.
  • While cooking ground beef cook macaroni acording to box. Drain macaroni.
  • Add diced tomatos and tomato sauce Stir.
  • Add chilli powder and cumin Stir.
  • Add macaroni Stir.
  • Add salt. Season to taste. Stir.
  • Serve and top with chedder cheese makes.