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Categories:Viewed: 60 - Published at: 5 years ago
Ingredients
- 1 12 lbs ground beef
- 1 (15 ounce) can pizza sauce
- 2 (12 ounce) packagesrefrigerated buttermilk biscuit dough
- 1 12 cups shredded mozzarella cheese
- 1 cup shredded cheddar cheese
Method
- Preheat oven to 400 degrees.
- Grease a 13 x 9-inch pan.
- Brown and drain beef; if drained outside of pan, put back into the same pan you cooked with.
- Stir in pizza sauce.
- Seperate each biscuit and place on prepared pan.
- Top with beef mixture.
- Bake uncovered for 20 to 25 minutes
- Sprinkle with cheeses.
- Bake 5 minutes longer or until cheese is melted.
- Let stand 5 minutes before serving.
