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Ingredients
- 2 c. whipped topping (room temperature)
- 1 egg, beaten
- 1 tsp. vanilla extract
- 1 box cake mix (lemon, spice, orange or chocolate)
- 1/2 c. powdered sugar
Method
- Fold whipped topping, beaten egg and vanilla together.
- Add cake mix and stir well.
- Put powdered sugar in separate bowl. Drop cookie mixture in by teaspoon.
- Coat each lightly with the sugar.
- Put on lightly greased cookie sheets and bake in preheated 350° oven for 15 to 20 minutes.
- When done, the edges are lightly browned and the top has "earthquake" lines.
