You may also like
Categories:Viewed: 67 - Published at: 2 years ago
Ingredients
- 1 1/2 c. uncooked elbow macaroni
- 1 c. Cheddar cheese, shredded
- 1 1/2 c. cooked, diced chicken
- 1 (8 oz.) can mushrooms, drained
- 1 c. cream of chicken soup
- 1 1/4 c. milk
- 1/2 tsp. salt (optional)
Method
- Place ingredients in casserole.
- Mix, cover.
- Bake for 1 hour in 350° oven.