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Ingredients
- stewed fruit or pie filling (cooked apples, peaches or any kind berry)
- 1 box yellow cake mix
- 1 stick melted butter
- Cool Whip (if desired)
Method
- Use a 9 x 13-inch baking pan. Cover bottom of pan with any fruit. Dump a box of cake mix in dry form on top of fruit mixture. Melt 1 stick butter and drizzle over cake mix. Bake 1 hour at 350°. Serve hot or cold with whip cream, if desired.