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Ingredients
- 12oz. (11/2 Package) dates, cut up
- 1 Tablespoon butter
- 1 1/2 Cups sugar
- 1 egg
- 2 3/4 cups plain flour
- 2 teaspoons soda
- 1/2 teaspoon vanilla
- 1 cup of chopped pecans
Method
- Pour 1 1/2 cups of boiling water over 12oz. (11/2 Package) dates, cut up
- Cream together: 1 Tablespoon butter
- 1 1/2 Cups sugar
- Add 1 egg
- Add alternately with dates/water to sugar mixture:
- 2 3/4 cups plain flour
- 2 teaspoons soda
- 1/2 teaspoon vanilla
- 1 cup of chopped pecans
- Bake @ 325 -- 45-60 minutes
- Long Bread pan greased and floured
