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Categories:Viewed: 10 - Published at: a year ago
Ingredients
- 8 ounce. macaroni
- 8 ounce. shredded cheddar cheese
- 1/8 teaspoon pepper
- 1 1/2 c. tomato sauce
- 1 c. mushrooms
- 1/2 c. celery
- 1 c. minced broccoli
Method
- Cook macaroni.
- Heat cheese, pepper, tomato sauce, mushrooms, celery and broccoli till cheese melts.
- Drain macaroni and combine with sauce.