You may also like
Ingredients
- Lime
- Superfine sugar
- 3 oz. gold rum
- 1.5 tsp. superfine sugar
- 1 tsp. curacao or other orange liqueur
- Ice
Method
- Rub a lime wedge around the rim of a stemmed cocktail glass. Dip moistened rim into sugar that you've spread on a plate; set aside.
- In a cocktail shaker, combine 3 ounces gold rum, 1 1/2 teaspoons superfine sugar and 1 teaspoon curacao or other orange liqueur. Stir to dissolve sugar.
- Add ice cubes to fill shaker half full; shake well.
- Half fill prepared glass with crushed ice if desired. Strain drink into glass. Squeeze lime wedge into cocktail and discard.
